Southwest Potato Salad
Spicy, flavour packed, Southwest Potato Salad will become your go to recipe for your brisket side dish Servings: 4 to 6 Prep Time: 15 Minutes Cook Time: 1 Hour Ingredients 1 Kg Potatoes, diced in 1"...
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Cooking tools:
- Pot
- Stove
- Chef's knife
- Cutting board
- Colander
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spatula
- Refrigerator
- Airtight container
Ingredients
- 1 Kg Potatoes, diced in 1" cubes
- 2 hard boiled eggs, diced
- 2 ribs celery, diced
- ½ red onion, diced
- 90 ml vinegar
- 1 tablespoon castor sugar
- 1 cup, mayonnaise
- 2 jalapenos, sliced
- 2 tablespoons lemon juice
- 2 tablespoons FHG yellow mustard
- 1 teaspoon salt
- 2 teaspoons FHG Texas Rub
- Smoked paprika to taste
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