Fried Chinese Thin Pancake
If normal pancakes covered in honey are too sweet for you, try the Fried Chinese Thin Pancake! With radish and dried shrimps, this recipe is for those with a…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at asianinspirations.com.au.
Cooking tools:
- Fine-mesh sieve
- Mixing bowl
- Skillet
- Stove
- Measuring spoon
- Spoon
- Spatula
- Serving platter
Ingredients
- 120g flour
- 25g glutinous rice flour
- 210ml water
- 1 egg (beaten)
- Oil
- 50g dried shrimps (soaked until softened, drained)
- 50g preserved radish (soaked & diced)
- 25g spring onion (diced)
- 1 tsp Lee Kum Kee Chicken Bouillon Powder
- ½ tsp sugar
- Lee Kum Kee Chiu Chow Chilli Oil
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