Cacique Recipes for Tacos, Dips, and Family Meals
Browse Cacique recipes for Mexican style tacos, dips, quesadillas, sides, and family meals using cheese, crema, chorizo, and salsa.
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Cooking tools:
- Cast iron skillet
- Griddle
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Spatula
- Plate
- Stove
Ingredients
- 2 cups Ranchero® Queso Fresco, crumbled and divided into ½ cup servings
- 8 corn tortillas
- 2 cups ham, cubed
- Salt
- pepper
- 8 eggs
- 1 tomato, diced
- 1 medium onion, diced
- 2 Serrano chilies, finely diced
- ½ cup cilantro, finely diced
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