Macaroni Vegetable Cheese Pie Recipe

Name: Macaroni Vegetable Cheese Pie Recipe
Total time: 70 min
Ingredients: 2 cups macaroni; 3 tablespoons butter; 3 tablespoons flour; 2 cups milk; 1 teaspoon mild mustard powder; 1/2 teaspoon cinnamon; 6 ounces mature cheddar cheese, grated; 1 egg, beaten; 1 tablespoon butter; 2 tablespoons chopped scallions; 3 tablespoons chopped tomatoes; 2/3 cup corn kernel; 1/2 cup chopped cooked spinach (optional, I used frozen, thawed and squeezed dry); 2 -4 tablespoons parmesan cheese (optional); salt; pepper; parsley, for garnish

www.food.com

A new take on macaroni and cheese, from Taste of the Caribbean. I added spinach and parmesan cheese to the original recipe, and I forgot all about th

View full recipe on www.food.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.food.com.

Share this recipe:

Cooking tools:

Oven
Pot
Colander
Saucepan
Skillet
Whisk
Measuring spoon
Measuring cup
Baking dish
Spoon
Cutting board
Chef's knife
Grater

Ingredients

2 cups macaroni
3 tablespoons butter
3 tablespoons flour
2 cups milk
1 teaspoon mild mustard powder
1/2 teaspoon cinnamon
6 ounces mature cheddar cheese, grated
1 egg, beaten
1 tablespoon butter
2 tablespoons chopped scallions
3 tablespoons chopped tomatoes
2/3 cup corn kernel
1/2 cup chopped cooked spinach (optional, I used frozen, thawed and squeezed dry)
2 -4 tablespoons parmesan cheese (optional)
salt
pepper
parsley, for garnish