Maple Mustard Chicken Nuggets
Maple mustard chicken nuggets offer a healthier version of a childhood favorite. Dijon mustard, paprika and pure maple syrup make a tangy, tempting glaze!
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Ingredients
- 1 cup buttermilk
- 3 tbsp Dijon mustard
- 1 lb boneless, skinless chicken breasts, cut into large nugget-size pieces
- 1 1/4 cups all-purpose flour
- 1/4 cup cornmeal
- 2 tsp paprika
- 1 1/4 tsp salt
- 1/2 cup pure maple syrup from Canada
- 2 tbsp butter
- 1 tsp ketchup
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