Summertime Shrimp and Rice Bowls
- Servings4 Ingredients - 1 pound medium shrimp, peeled and deveined - 3 cups hot cooked rice - 1 (11-ounce) can, drained corn - 1 cup Italian cheese blend,
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Ingredients
- 1 pound medium shrimp, peeled and deveined
- 3 cups hot cooked rice
- 1 (11-ounce) can, drained corn
- 1 cup Italian cheese blend, shredded
- ¼ cup plus 1 tablespoon fresh basil leaves, slivered
- ½ teaspoon salt
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