Chorizo & Cheese Pastry Puffs with Ballymaloe Relish | Ballymaloe Foods

Chorizo & Cheese Pastry Puffs with Ballymaloe Relish | Ballymaloe Foods

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These Chorizo & Cheese pastry puffs, courtesy of Gills Bakes & Cakes, are a delicious take on the traditional, classic Irish jambon. Quick and easy to These Sausage and Cheese Jambons by Gills Bakes...

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Ingredients

  • 1 sheet puff pastry
  • 6 tbsp chorizo sausage (diced)
  • 2 handfuls grated cheese
  • 4 tbsp Ballymaloe Relish
  • 1 egg, beaten
  • For your Cheese Sauce:
  • 20g butter
  • 15g plain flour
  • 200g milk
  • 120g Cheddar (grated)

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