Slow-Cooker Mexican Meatball Taco Bar | Old El Paso - Old El Paso

Slow-Cooker Mexican Meatball Taco Bar | Old El Paso - Old El Paso

www.oldelpaso.com

Looking for a fun new dish to serve at the next big game? These slow-cooker taco meatballs are a tasty, stress-free way to serve a crowd. This game-ready spread

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Ingredients

  • 2 lb ground beef (at least 80% lean)
  • 1 packet (1 oz) Old El Paso™ Original Taco Seasoning Mix
  • 1 cup finely chopped onions
  • 1/2 cup plain bread crumbs
  • 1/3 cup milk
  • 2 eggs, slightly beaten
  • 1 teaspoon salt
  • 1 can (10 oz) Old El Paso™ Mild Red Enchilada Sauce
  • 1 bottle (9 oz) Old El Paso™ Mild Taco Sauce
  • 1 box (4.7 oz) Old El Paso™ Stand 'n Stuff Taco Shells (10 Count), heated as directed on package
  • 1 package (6.7 oz) Old El Paso™ Flour Soft Tortilla Bowls (8 Count), heated as directed on package
  • 1 package (7 oz) Old El Paso™ Shredded Mexican Style 4 Cheese Blend
  • Shredded romaine lettuce
  • Chopped tomatoes
  • Chopped green onions
  • Chopped red onion
  • 1 container (7 oz) Old El Paso™ Crema Mexicana
  • 1 bottle (9 oz) Old El Paso™ Creamy Queso Sauce
  • 1 bottle (9 oz) Old El Paso™ Zesty Ranch Sauce

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