Vegan Recipe: Honey Olive Oil Cake - The Edit by Tracy Anderson

Name: Vegan Recipe: Honey Olive Oil Cake - The Edit by Tracy Anderson
Ingredients: 1½ cups extra-virgin olive oil (use a high-quality brand for pronounced flavor), plus more for greasing pans; 2 cups cashew milk; 4 lemons, juiced and zested; 1 orange, zested; 1¼ cup unsweetened apple sauce; 2½ cups organic cane sugar; ½ cup honey; 4 cups all-purpose flour; 3 tsp baking powder; 1 tsp baking soda; 2¼ tsp salt; 2 navel oranges, cut into segments (for garnish); Confectioners sugar (for garnish); 1 bunch fresh thyme, leaves picked (for garnish)

tracyanderson.com

A "heavenly" dessert according to Tracy Anderson, this Honey Olive Oil Cake is light, airy, and delicious.

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Ingredients

1½ cups extra-virgin olive oil (use a high-quality brand for pronounced flavor), plus more for greasing pans
2 cups cashew milk
4 lemons, juiced and zested
1 orange, zested
1¼ cup unsweetened apple sauce
2½ cups organic cane sugar
½ cup honey
4 cups all-purpose flour
3 tsp baking powder
1 tsp baking soda
2¼ tsp salt
2 navel oranges, cut into segments (for garnish)
Confectioners sugar (for garnish)
1 bunch fresh thyme, leaves picked (for garnish)