Creamed Spinach Gratin with Toasted Breadcrumbs - The Pollan Family
Creamy spinach gratin topped with crispy breadcrumbs and melty cheese—perfect comfort food from The Pollan Family.
Ingredients
- Five 10-ounce packages frozen chopped spinach, thawed
- 4 tablespoons (1/2 stick) unsalted butter
- 1/2 cup plain breadcrumbs
- Kosher salt
- Freshly ground black pepper
- 2 cups finely chopped yellow onions
- 2 cloves garlic, minced
- 1/4 cup all-purpose flour
- 1 cup half-and-half
- 2 cups whole milk
- 1 cup shredded Parmesan cheese
- 1/4 teaspoon ground nutmeg
- 3/4 cup shredded Gruyère cheese
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