Creamed Spinach with Spiced Bread Crumbs | Saveur
This luxurious stove-top creamed spinach is enriched with sour cream and topped with crunchy spiced bread crumbs.
Ingredients
- 2 lb. fresh spinach
- 8 tbsp. unsalted butter
- <sup>1</sup>⁄<sub>2</sub> cup fresh bread crumbs
- <sup>1</sup>⁄<sub>4</sub> tsp. paprika
- Kosher salt and freshly ground black pepper, to taste
- 3 cloves garlic, minced
- 1 large shallot, minced
- 5 tbsp. flour
- 1 <sup>1</sup>⁄<sub>2</sub> cups milk
- <sup>1</sup>⁄<sub>3</sub> cup sour cream
- <sup>1</sup>⁄<sub>4</sub> cup grated Parmesan
- 2 tbsp. fresh lemon juice
- <sup>1</sup>⁄<sub>4</sub> tsp. freshly grated nutmeg
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