Soup-er "Sloppy Joes" | Just A Pinch Recipes
Brown the beef with the onions and drain. (You can use ground turkey or ground chicken also.) Add the soup and seasoning and simmer for about 15 minutes. (here is where you...
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Ingredients
- 1 pound(s) ground chuck, cooked
- 1 can(s) cream of mushroom soup, light
- 1/4 cup(s) frozen or fresh diced onions
- 1-2 teaspoon(s) goya adobe seasioning
- - worcestershire sauce 1-2 tsp
- - salt and pepper to taste
- - a squirt of mustard and ketchup-optional
- - sandwich buns, toasted
- - top with cheese slices-optional
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