Chicken Florentine with Creamy Spinach Sauce
Tender chicken breasts in a rich cream cheese and spinach sauce with garlic and white wine. A restaurant-quality dish that's perfect for weeknight dinners.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at tasteofcook.com.
Cooking tools:
- Meat tenderizer
- Plastic wrap
- Paper towel
- Dish
- Skillet
- Spatula
- Plate
- Microwave
- Stove
- Chef's knife
- Cutting board
Ingredients
- 4 boneless skinless chicken breasts
- 2 tablespoons olive oil
- 2 tablespoons butter
- 1 teaspoon salt
- ½ teaspoon black pepper
- 2 teaspoons Italian seasoning
- ½ cup all-purpose flour
- ¼ cup finely shredded Parmesan cheese
- 1 teaspoon garlic powder
- 4 cloves garlic, minced
- 1 ½ cups white wine or chicken broth
- 1 cup half and half
- ⅓ cup cream cheese, softened
- 3 cups fresh spinach
- ½ fresh lemon or 1.5 tablespoons lemon juice (optional)
- Fresh parsley, for garnish
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
Chicken with Florentine Sauce Recipe: How to Make It
tasteofhome.com
Creamy Chicken Florentine Recipe for Dinner Nights - Perfect Savory 450
ps450.com
Creamy Chicken Florentine Recipe for Dinner Nights - Perfect Savory 450
ps450.com
Creamy Chicken Florentine Recipe for Dinner Nights - Perfect Savory 450
ps450.com
Chicken Florentine with Lush Spinach Cream and Lemon Zing
ioanacooks.com
Chicken Florentine
coolinarco.com
Creamy Chicken Florentine: A Family Favorite in 40 Minutes!
eppyc.com
Rich Chicken Florentine with Spinach and Parmesan Sauce
chefmelt.com