BBC Food - Recipes - Globe artichoke salad

Name: BBC Food - Recipes - Globe artichoke salad
Ingredients: 1 large globe artichoke per person; 1 tbsp olive oil; 3 shallots; 1 head of garlic; 2 sprigs fresh thyme; 4 plum tomatoes , roughly chopped; 375ml/13fl oz dry white wine; 285ml/½ pint water; 100g/3½ oz mixed mushrooms , such as shiitake and oyster; 1-2 garlic cloves, finely chopped; 1 lemon , zest and juice only; 2-3 tbsp sherry vinegar; 225ml/8fl oz extra virgin olive oil; 3 tbsp grated parmesan; 1 tsp cracked black pepper; pinch of rock salt; 2 cloves garlic; 5-6 cherry tomatoes , halved, drizzled with olive oil, sprinkled with garlic and thyme and cooked for one hour 30 minutes in a low oven, or 8-10 mi-cuit or sun-blushed tomatoes; selection of lettuce leaves such as Little Gem, rocket and lamb's lettuce

git.macropus.org

This fresh, seasonal salad takes a little time but is worth every minute of it. Perfect as a summer party side dish.

View full recipe on git.macropus.org

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at git.macropus.org.

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Ingredients

1 large globe artichoke per person
1 tbsp olive oil
3 shallots
1 head of garlic
2 sprigs fresh thyme
4 plum tomatoes , roughly chopped
375ml/13fl oz dry white wine
285ml/½ pint water
100g/3½ oz mixed mushrooms , such as shiitake and oyster
1-2 garlic cloves, finely chopped
1 lemon , zest and juice only
2-3 tbsp sherry vinegar
225ml/8fl oz extra virgin olive oil
3 tbsp grated parmesan
1 tsp cracked black pepper
pinch of rock salt
2 cloves garlic
5-6 cherry tomatoes , halved, drizzled with olive oil, sprinkled with garlic and thyme and cooked for one hour 30 minutes in a low oven, or 8-10 mi-cuit or sun-blushed tomatoes
selection of lettuce leaves such as Little Gem, rocket and lamb's lettuce