Delicious Lactose-Free Cannelloni Recipe with Rich Ragù and Nutritious Spinach | Barilla

Delicious Lactose-Free Cannelloni Recipe with Rich Ragù and Nutritious Spinach | Barilla

www.barilla.com

Indulge in a delicious and creamy lactose-free cannelloni filled with savory ragù and spinach. Perfect for those with lactose intolerance, this dish is sure to satisfy your cravings without any...

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Ingredients

  • 12 Barilla® Cannelloni
  • 80g lactose-free unsalted butter
  • 250g Ground Beef
  • 200g cooked spinach
  • 60ml dry white wine
  • 40ml extra-virgin olive oil
  • 40g onion
  • 30g carrot
  • 20g celery
  • 120g Parmigiano Reggiano
  • 1 large egg
  • grated nutmeg – to taste
  • Salt and pepper – to taste
  • 500ml lactose-free milk
  • 25g lactose-free unsalted butter
  • 20g all-purpose flour
  • Salt – to taste

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