Greek Baked Beans - Appetizers, Snacks & Sides, Mains Recipe

Name: Greek Baked Beans - Appetizers, Snacks & Sides, Mains Recipe
Ingredients: 1/2 kg beans (lima or other largish white beans); 3 large onions cut into matchsticks; 1 water glass olive oil; 2 water glasses tomato juice; 2 tbsp tomato purée; 3 tbsp sweet paprika; 2 tbsp vinegar; 1 tbsp sugar; 4 cloves garlic, mashed; 1 tsp black pepper; 3/4 cup parsley, finely chopped; salt to taste

www.pulses.org

Baked beans are a traditional dish from Western Macedonia; it was usually eaten on Sundays, after church, and was served with leek-flavored sausage. Courtesy of Mr Ilias Mamalakis

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Ingredients

1/2 kg beans (lima or other largish white beans)
3 large onions cut into matchsticks
1 water glass olive oil
2 water glasses tomato juice
2 tbsp tomato purée
3 tbsp sweet paprika
2 tbsp vinegar
1 tbsp sugar
4 cloves garlic, mashed
1 tsp black pepper
3/4 cup parsley, finely chopped
salt to taste

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Greek Baked Beans - Appetizers, Snacks & Sides, Mains Recipe

Ingredients

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