GARLIC BROILED SHRIMP
The
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Ingredients
- 2 LB. LARGE SHRIMP-UNPEELED
- 1/2C. BUTTER
- 1/2C. OIL
- 1/4C. PARSLEY
- 3 GREEN ONIONS-THINLY SLICED
- 4 CLOVES GARLIC-CRUSHED
- 11/2TSP. LEMON JUICE
- SALT & PEPPER- TO TASTE
- OLD BAY SEASONING- TO TASTE
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