Chocolate Syrup Brownies Topped with Ganache
Three different types of HERSHEY'S Chocolate make these party-worthy Chocolate Syrup Brownies Topped with Ganache a chocolate lover's dream. Makes 32 brownies.
Keywords
- Everyday
- Evergreen
- Brownies & Bars
- HERSHEY'S
- Chocolate
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.hersheyfoodservice.com.
Cooking tools:
- Stand mixer
- Cooling rack
- Baking pan
- Parchment paper
- Oven
- Microwave
- Mixing bowl
- Spatula
- Spoon
- Chef's knife
- Cutting board
- Refrigerator
Ingredients
- 3-1⁄2 oz. (2 large) eggs
- 1 lb. light brown sugar
- 12 fl. oz. HERSHEY'S Chocolate Syrup, Jug (Item# 30570)
- 15 oz. all-purpose flour
- 1⁄2 tsp. baking soda
- Dash salt
- 8 oz. unsalted butter, melted
- 12 oz. HERSHEY'S Semi-Sweet Chocolate Chips, 1000 ct. (Item# 61125)
- 6 fl. oz. heavy cream
- 2 oz. shaved HERSHEY'S Milk Chocolate Bars (Item# 24000)
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