Cheese-topped Tuna Casserole Recipe from USA with Onion, Rice, and Cheddar
Try this savory Cheese-topped Tuna Casserole Recipe originating from the USA. Made with onion, butter, rice, tuna, cream of celery, lemon juice, salt, black pepper, and Cheddar. Perfect for any...
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Cooking tools:
- Oven
- Skillet
- Baking dish
- Measuring cup
- Measuring spoon
- Mixing spoon
- Can opener
- Colander
- Fork
- Cutting board
- Chef's knife
- Grater
- Airtight container
- Spoon
Ingredients
- 1/3 cup chopped onion
- 1 tsp butter or margarine
- 1 cup cooked rice
- 2/3 cup tuna, drained and flaked
- 7 tbsp (0.33 of 10.75 oz (305 g) can) condensed cream of celery soup
- 2 tsp lemon juice
- 1/4 tsp salt
- 1/8 tsp ground black pepper
- 1/3 cup (1.3 oz (37 g)) shredded cheddar cheese
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