Prawn Malai Curry - Master recipes

Prawn Malai Curry - Master recipes

master-recipes.com

Prepare the fresh garam masala: in a coffee grinder, grind the cardamom seeds, 3 whole cloves, and 3 cinnamon sticks to a fine powder. Set aside. Heat the vegetable oil in a skillet over medium heat....

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Ingredients

  • Cardamom seeds - ¼ teaspoon
  • Whole cloves - 3
  • Cinnamon stick - 3 (1 inch) pieces
  • Vegetable oil - 2 tablespoons
  • Whole cloves - 4
  • Green cardamom pods - 4
  • Cinnamon stick - 2 (1 1/2 inch) pieces
  • Onion, grated - 1
  • Ginger paste - 1 ¼ teaspoons
  • Garlic paste - 1 ¼ teaspoons
  • Ground turmeric - ½ teaspoon
  • Cayenne pepper - ¼ teaspoon
  • Finely chopped tomato - ½ cup
  • Water - ½ cup
  • Coconut milk - 1 cup
  • Tiger prawns, peeled and deveined - 1 pound
  • Ghee (clarified butter) (Optional) - 1 teaspoon

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