Sticky Chicken Wings | Recipe Cart
You'll want to keep an extra stack of napkins nearby once people start reaching for these sweet and sticky wings. The brown sugar marinade makes every bite fing
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at getrecipecart.com.
Cooking tools:
- Roasting rack
- Broiler pan
- Baking dish
- Oven
- Refrigerator
- Chef's knife
- Cutting board
- Mixing bowl
Ingredients
- 3-1/2 to 4 pounds whole chicken wings
- 1 cup packed brown sugar
- 3/4 cup soy sauce
- 1/2 cup teriyaki sauce
- 1/2 cup butter, melted
- 1 tablespoon Creole seasoning
- 1 teaspoon ground mustard
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