Spicy Roasted Gochujang Broccoli – My Food Plans

Spicy Roasted Gochujang Broccoli – My Food Plans

myfoodplans.com

Spicy gochujang broccoli bursts with flavor, offering a charred, sticky delight that’s easy to make and perfect for any meal. Vegan-friendly and packed with umami, it's a game-changer!

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Ingredients

  • 1 large head of broccoli, cut into florets
  • 2 tablespoons gochujang (Korean chili paste)
  • 1 tablespoon soy sauce
  • 1 tablespoon honey
  • 1 tablespoon sesame oil
  • 2 cloves garlic, minced
  • 1 tablespoon rice vinegar
  • 1 tablespoon olive oil
  • 1 teaspoon sesame seeds
  • Salt, to taste
  • Optional: Chopped green onions for garnish

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