Carrot Juice Pulp Crackers
What to do with carrot juice pulp? Make juice pulp crackers! This recipe fights food waste and you get all the fiber and nutrients left over from juicing. Plus they are gluten free.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at jerryjamesstone.com.
Cooking tools:
- Coffee grinder
- Rolling pin
- Pizza cutter
- Mixing bowl
- Measuring cup
- Measuring spoon
- Parchment paper
- Baking sheet
- Oven
Ingredients
- 2 cups carrot juice pulp
- ¼ cup ground flax seed
- 1 tablespoon chia seeds
- ¼ cup quinoa flour
- ½ teaspoon sea salt
- ½ cup water
- Sesame seeds
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
Carrot Juice Pulp Crackers
mealgarden.com
Juice Pulp Veggie Cracker Recipe
hurom.com
Dehydrated Juice Pulp Crackers - Food Revolution Network
foodrevolution.org
Raw Vegetable Juice Pulp Crackers - Leftovers Put To Good Use! (Recipe)
foodmatters.com
Veggie Crackers made from Juice Pulp!
thewellnesscoach.org
Celery Juice Pulp Crackers
splashofgoodness.com
Juice Pulp Veggie Cracker Recipe
hurom.ca
Vegan Juice Pulp Crackers | Just A Pinch Recipes
justapinch.com