Quick Spicy Jalapeño Cheddar Tuna Melt (15 Mins)

Quick Spicy Jalapeño Cheddar Tuna Melt (15 Mins)

myhomemaderecipe.com

Spicy jalapeño cheddar tuna melt ready in 15 minutes. Crispy bread, creamy tuna salad, fresh jalapeños and bubbling cheddar. A fast lunch or dinner fix.

View full recipe on myhomemaderecipe.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at myhomemaderecipe.com.

Share this recipe:

Cooking tools:

  • Oven
  • Skillet
  • Toaster
  • Mixing bowl
  • Baking sheet
  • Chef's knife
  • Cutting board
  • Can opener
  • Colander
  • Fork
  • Spoon
  • Measuring spoon
  • Spatula
  • Grater

Ingredients

  • 2 (5 oz / 142 g) cans solid white albacore tuna in water or olive oil, drained well
  • 3 tablespoons mayonnaise
  • 1 teaspoon Dijon mustard
  • 1 medium fresh jalapeño, seeded and finely chopped
  • 2 green onions, thinly sliced
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 tablespoon fresh lemon juice
  • 4 slices sturdy sourdough or whole-grain bread
  • 1 tablespoon unsalted butter, softened
  • 4 oz (115 g) sharp cheddar cheese, sliced or shredded

More Like This