Youtiao 油条 aka. Chinese Donut Sticks
Youtiaos are a breakfast favourite in many parts of Asia. These are long fried sticks of dough that puffs up and gets all crispy on the outside and chewy within. Making it at home is not as difficult...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at yunsfamilytable.com.
Cooking tools:
- Deep-fry thermometer
- Rolling pin
- Chef's knife
- Cutting board
- Pot
- Stove
- Mixing bowl
- Dish
- Plastic wrap
- Refrigerator
- Chopsticks
- Tongs
- Paper towel
- Measuring spoon
Ingredients
- 250 g All purpose flour
- 5 g Baking powder
- 1 g Baking soda
- 4 g Salt
- 15 g Oil
- 150 g Water
- Neutral tasting oil for frying
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