Konkani Style Fried Prawn and Curry
The prawns are done in two ways, one is by making a curry using ground spice and the other one is by marinating with the authentic spice mix and frying. The ...
Keywords
- Konkani Style Sungta Ambat Aani Tallel Sungta Recipe- Fried Prawns & Curry
- recipe
- Konkan
- Fish Recipes
- ingredients
- instructions
- cooking time
- preparation time
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.archanaskitchen.com.
Cooking tools:
- Skillet
- Saucepan
- Stove
- Chef's knife
- Cutting board
- Peeler
- Grater
- Mixing bowl
- Spoon
- Measuring spoon
- Colander
- Spatula
- Kitchen towel
Ingredients
- 20 Prawns
- 1 cup Fresh coconut grated
- 2 teaspoons Coriander (Dhania) Seeds
- 3 Whole Black Peppercorns
- 4 Byadagi Dried Chillies broken
- 1 teaspoon Tamarind
- 1/2 teaspoon Turmeric powder (Haldi)
- 1 teaspoon Red Chilli powder adjustable
- 2 Onions chopped
- 1 Potato (Aloo) peel and cut the potatoes
- 2 tablespoons Oil for the gravy
- Oil for roasting the spices
- Salt to taste
- 10 Prawns
- 2 teaspoons Lemon juice
- 1/4 teaspoon Turmeric powder (Haldi)
- 1 teaspoon Red Chilli powder
- 1 teaspoon Coriander Powder (Dhania)
- 1/4 cup Rice flour
- 1/4 cup Sooji (Semolina/ Rava)
- Oil for frying
More Like This
Coriander Prawn Curry Recipe
pachakam.com
Prawn Coconut Curry
betheshyft.com
Prawn Curry Recipe
zaiqa.com
Rukmini Iyer South Indian-Style Prawns Recipe | Prawn Curry
thehappyfoodie.co.uk
Prawns Curry
khanakhazana.com
Prawn Curry Recipe
zaiqa.com
Prawns Curry with a twist
kitchenstories.com
Goan Prawn Curry - Cuisine India
cuisineindiasociety.in