Melt and Mix Chocolate Chunk Mud Cake | Community Recipes | Nigella's Recipes | Nigella Lawson
Experience the ultimate chocolate indulgence with this easy, moist cake—my signature since 2007, perfect for any special occasion. Covered in ganache for extra luxury.
Ingredients
- 300 grams dark chocolate
- 200 grams butter (chopped)
- 63 millilitres boiling water
- 63 millilitres cocoa
- 1 teaspoon vanilla extract
- 250 millilitres caster sugar
- 3 eggs (lightly beaten)
- 188 millilitres self-raising flour
- double cream (extra thick)
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