Baked Mac And Cheese - Jo Cooks
This easy homemade Baked Mac and Cheese recipe is the ultimate comfort food. We're talking decadent creamy and delicious macaroni.
Ingredients
- 2½ cups elbow macaroni ((10 oz) uncooked (will yield about 5 cups of cooked macaroni))
- 4 tablespoons butter (unsalted)
- 4 tablespoons all-purpose flour
- ½ teaspoon salt
- ¼ teaspoon pepper
- 3 cups milk (lukewarm)
- 2 cups provolone cheese (shredded)
- 4 cups sharp cheddar cheese (shredded)
- 1 tablespoon Worcestershire sauce
- ½ teaspoon smoked paprika
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