hummus bowls Recipe | Samsung Food App

Ingredients

• 1/2 cup white vinegar to cider vinegar
• − 1 tablespoon sugar
• − 1/2 teaspoon salt
• − 1/2 cup golden raisins
• − 2 teaspoons canola oil or grapeseed oil
• − 1 cup quinoa
• − 1 3/4 cup water
• − 2 tablespoons extra virgin olive oil
• − 3 tablespoons tahini
• − Juice of 1/2 lemon
• − 1 teaspoon paprika
• − 1/2 teaspoon ground cumin
• − A few pinches of salt
• − 4 cups baby salad greens or mesclun
• − 2 cups cooked or canned chickpeas
• − 1 pint cherry tomatoes, halved
• − 1 cucumber, chopped
• − 2 scallions (green onion), chopped
• − 1/2 cup chopped parsley