Mushroom Lentil Chorizo - Food Revolution Network
Mushroom Lentil Chorizo is “meaty,” hearty, slightly spicy, and rich in flavor thanks to a variety of sweet and savory spices along with the lentils and mushrooms. What’s great about this...
Ingredients
- 1 cup cremini mushrooms
- 1 tsp chili powder
- 1 tsp ancho chile powder (optional)
- 1 tsp ground cumin
- ¾ tsp dried oregano
- ½ tsp ground coriander
- ½ tsp garlic powder
- ¼ tsp onion powder
- 1 tsp smoked paprika
- ½ tsp sweet paprika
- ⅛ tsp ground cinnamon
- 1 cup green or brown lentils (home cooked, or BPA-free canned, drained)
- ½ cup raw walnuts
- ¼ tsp salt (optional)
- ¼ tsp ground black pepper (optional)
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