Poi Bhajias recipe by ๐จ๐ฐayshdok๐๐
Poi Bhajias recipe by ๐จ๐ฐayshdok๐๐ posted on 21 Jan 2017 . Recipe has a rating of 5.0 by 1 members and the recipe belongs in the Savouries, Sauces, Ramadhaan, Eid recipes category
Keywords
- ayshdok
- bhajias
- halaal
- poi
- recipe
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at halaal.recipes.
Cooking tools:
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spoon
- Skillet
- Slotted spoon
- Paper towel
- Stove
Ingredients
- 1cup Chana flour
- 1tlb cake flour
- Green masala to taste
- Grated onion squeeze water out
- Salt
- Ground dhania (coriander) Jeeru (Cumin)
- Little water to make a batter.heat deep oil and drop a tablespoon of batter fry till golden brown. enjoy on a cold winter
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Bajias Traditional recipe by ๐จ๐ฐayshdok๐๐
halaal.recipes
Bhajias recipe by Naeema Mia
halaal.recipes
Bhajias recipe by Nazia Shaik
halaal.recipes
Bhajias recipe by Juwariyyah Tar
halaal.recipes
Pateria Bajias recipe by ๐จ๐ฐayshdok๐๐
halaal.recipes
Bhajia recipe by Tia
halaal.recipes
Bajiahs recipe by Fouziah Pailwan
halaal.recipes
Potato Bhajias recipe by Ruhana Ebrahim
halaal.recipes