THREE ROOT STEW - TCM World

Ingredients

• 2 tablespoons of oil
• 2 teaspoons of salt
• 3 slivers of ginger
• 1 daikon radish cut into bite size triangles
• 2 carrots, sliced into bite sized chunks
• 1 teaspoon of sugar
• 3 star anise, chopped
• 2 teaspoons of mushroom seasoning
• 2 teaspoons of wine
• 2 tablespoons of soy sauce
• 1 cup of boiling water
• 1 teaspoon of hoisin sauce