The Best Blondies! Recipe - Food.com
I got this out of a magazine and changed it around a bit to make it better. Most blondies use melted butterscotch chips but instead you create an aut
Ingredients
- 1/3 cup oat flour (just grind up oatmeal in a food processor-just make sure you measure after it's ground)
- 1/3 cup whole wheat flour
- 1/3 cup all-purpose flour
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1/4 cup butter
- 2 tablespoons butter
- 3/4 cup packed brown sugar (light if you want blonder blondies! haha)
- 2 tablespoons packed brown sugar (light if you want blonder blondies! haha)
- 1 large egg
- 1 1/2 teaspoons vanilla
- chocolate chips, 1 big handful
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