New York-Style Cheesecake
Perfect for any occasion, our cheesecake is a timeless treat that promises to impress and satisfy, whether you're celebrating a special event or simply treating yourself to a moment of pure decadence.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.dakotalayers.com.
Cooking tools:
- Springform pan
- Stand mixer
- Blender
- Food processor
- Rolling pin
- Meat tenderizer
- Oven
- Refrigerator
- Mixing bowl
- Zip-top bag
- Toothpick
- Offset spatula
- Chef's knife
- Cooling rack
- Measuring cup
- Measuring spoon
- Plastic wrap
Ingredients
- 5 Large Dakota Layers eggs
- 5 pkg. (8 oz. each) cream cheese, room temperature
- 1 ¾ cups sugar
- 3 Tbsp all-purpose flour
- 2 tsp vanilla
- ¼ cup whipping cream
- 2 cups vanilla wafer crumbs (56 to 60 wafers)
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