Chocolate Sundae Pudding Cakes | Rocky Mountain LodgeRocky Mountain Lodge

Ingredients

• <strong>CAKE:</strong>
• 1 cup all-purpose flour
• 2 Tbsp unsweetened cocoa powder
• 2 tsp. baking powder
• 1/4 tsp. salt
• 2/3 cup granulated sugar
• 1/2 cup milk
• 1/2 cup walnuts, chopped (optional)
• 2 Tbsp butter, melted and cooled
• 1 tsp. vanilla extract
• <strong>TOPPING:</strong>
• 1/2 cup brown sugar, packed
• 1/4 cup granulated sugar
• 3 Tbsp unsweetened cocoa powder
• 1/2 tsp. salt
• 1 cup boiling water