Chickpea and Cauliflower Curry - Country Range
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at countryrange.co.uk.
Ingredients
- g Country Range Chick Peas
- tbsp Country Range Curry Powder
- ml Vegetable Oil
- Diced onion
- Bay leaf
- Cinnamon stick
- Cardamon pods
- tbsp Garam masala
- Crushed garlic, cloves
- tbsp Grated ginger
- g Chopped tomatoes
- tbsp Chopped coriander
- Halved cherry tomatoes
- Sliced red chilli
- Small head of cauliflower cut into small florettes
- Salt and pepper to taste
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