Walnut tart

Walnut tart

www.nzwomansweeklyfood.co.nz

This gorgeous walnut tart is packed full of crunchy nut pieces and a sweet, tasty filling. Serve yourself a big slice of this decadent dessert with sweet ice cream or yoghurt

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Ingredients

  • 350 gram ready-made shortcrust pastry
  • 2 medium free-range eggs
  • 75 gram caster sugar
  • 1/2 cup maple syrup
  • 1/4 cup runny honey
  • 1 tablespoon lemon zest, finely grated
  • 2 1/2 tablespoon butter melted
  • 2 cup walnut pieces, roughly chopped
  • vanilla ice-cream or greek yoghurt to serve

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