Roasted Delicata Squash with Browned Butter and Sage
Delicata squash has always been my favorite variety of winter squash.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at nourishingmeals.com.
Cooking tools:
- Chef's knife
- Cutting board
- Oven
- Baking sheet
- Skillet
- Measuring spoon
- Measuring cup
- Pepper mill
- Spoon
- Kitchen towel
Ingredients
- 2 medium delicata squash, stem removed, cut in half lengthwise
- 1 tablespoon avocado oil
- ½ teaspoons sea salt
- ¼ teaspoons freshly ground black pepper
- 3 tablespoons butter
- ¼ cups fresh sage (about 8 whole leaves)
- 1 teaspoon raw apple cider vinegar
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Simple Roasted Delicata Squash
nourishingmeals.com
Roasted Delicata Squash Salad
purewow.com
Easy Roasted Delicata Squash
nourishingmeals.com
Roasted Delicata Squash
cspi.org
Roasted Delicata Squash
lifesourcenaturalfoods.com
Roasted Delicata Squash with Coconut Sugar
nourishingmeals.com
Air-Fryer Roasted Delicata Squash
americastestkitchen.com
Roasted Delicata Squash Recipe 5 Minute Prep
feelgoodfoodie.net