My Cozy Baked Peach Crumble for Warm Moments

Ingredients

• 4 cups fresh ripe peaches, peeled and sliced (about 6-8 medium peaches; 600g)
• 1/4 cup granulated sugar (50g)
• 1 tablespoon lemon juice (15ml)
• 1 teaspoon vanilla extract (5ml)
• 2 tablespoons cornstarch (16g)
• 1/2 teaspoon ground cinnamon (2g)
• 1 cup all-purpose flour (120g)
• 1/2 cup rolled oats (50g)
• 1/2 cup brown sugar, packed (100g)
• 1/2 teaspoon salt (2g)
• 1/2 cup unsalted butter, melted (113g)