Bridgford Bread and Roll Dough Skillet Sweetheart Cinnamon Rolls - Bridgford Bread and Roll Dough

Bridgford Bread and Roll Dough Skillet Sweetheart Cinnamon Rolls - Bridgford Bread and Roll Dough

www.bridgford.com

Thaw Bridgford Dough, add cinnamon sugar mix, shape into hearts, bake until golden—perfect Skillet Sweetheart Cinnamon Rolls!

View full recipe on www.bridgford.com

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Cooking tools:

  • Cast iron skillet
  • Rolling pin
  • Measuring cup
  • Measuring spoon
  • Mixing bowl
  • Pastry brush
  • Chef's knife
  • Cutting board
  • Oven
  • Whisk
  • Spoon
  • Plastic wrap
  • Kitchen towel
  • Aluminum foil
  • Cooling rack

Ingredients

  • 1 loaf Bridgford Frozen Ready-Dough®, thawed
  • 2 Tbsp brown sugar
  • 2 Tbsp granulated sugar
  • 2 tsp cinnamon
  • ¼ cup melted butter
  • 2-3 Tbsp chopped walnuts or pecans (optional)
  • Icing (mix together 2 cups powdered sugar with 1 teaspoon vanilla and 1-2 tablespoons milk or water)

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