Reduced Sugar Brownie Recipe

Ingredients

• 1 cup butter (2 sticks)
• 1 ½ cup Ghirardelli No Sugar Added Dark Chocolate Chips, 252 g
• 1 cup allulose or other 1:1 alternative sweetener
• 1 cup sugar, 200 g
• 4 eggs, room temperature
• 1 tsp pure vanilla extract
• ¾ cup + 2 tbsp Ghirardelli Dutch-Process Cocoa Powder, 84 g
• 1 cup flour, 120 g
• ½ tsp salt, 3 g