How to make Muj Gaad (kashmiri Style Fish Curry) Recipe

How to make Muj Gaad (kashmiri Style Fish Curry) Recipe

www.slurrp.com

Muj gaad is a traditional Kashmiri style fish curry that is rich in flavors and spices. It is made with freshwater fish, such as carp or trout, which is marinated in a blend of Kashmiri spices and...

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Ingredients

  • 166 2/3 grams Freshwater Fish, Cleaned And Cut Into Pieces
  • 2/3 tablespoon Kashmiri Red Chili Powder
  • 0.17 teaspoon Turmeric Powder
  • 2/3 tablespoon Ginger Garlic Paste
  • As required Salt To Taste
  • 1 tablespoon Oil
  • 2/3 Onions, Finely Chopped
  • 1/3 tablespoon Tomato Puree
  • 1/3 cup Water
  • as required Fresh Coriander Leaves For Garnish

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