Lemon-Nut Bread | Texas School for the Blind and Visually Impaired
Step-by-step instructions on how to make Lemon-Nut Bread
Ingredients
- ¼ cup butter, softened
- ¾ cup sugar
- 2 eggs
- 2 cups flour
- 2½ tsp. baking powder
- 1 tsp. salt
- ¾ cup milk
- 1 tsp. lemon extract
- ½ cup finely chopped pecans
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