Coconut Leche Flan - AFCMI
For the Leche Flan Mold: Place the Fresco Caramel Syrup into the mold and place on low heat fire.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at advancefood.com.ph.
Ingredients
- 400ml Condensed Milk
- 400ml Bridel Whole Milk
- 400ml Coconut Cream
- 160g Desiccated Coconut (Slightly Roasted)
- 2 Whole Egg + 4 yolks
- 100g Fresco Caramel Fudge
- For 8” round mold – use 120ml Fresco Caramel Syrup
- For 4” round mold- use 40ml Fresco Caramel Syrup
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