Leche Flan - Filipino Chow
Indulge in a classic Filipino dessert, Leche Flan—creamy custard with a caramel topping, perfect for special occasions.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at filipinochow.com.
Ingredients
- 12 ounces of canned evaporated milk
- 14 ounces of sweetened condensed milk
- 10 egg yolks
- 1 teaspoon of vanilla extract
- 1 cup of brown sugar
- 1/4 cup of water
- aluminum foil molds
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