Bake Cheesy Crab Pretzels for Game Day

Bake Cheesy Crab Pretzels for Game Day

baker.recipes

Cheesy Crab-Loaded Pretzels are a delicious bake ready in 1 hour! Enjoy this easy recipe featuring crab meat and cream cheese. Perfect for parties!

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Cooking tools:

  • Oven
  • Stove
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Baking sheet
  • Parchment paper
  • Pot
  • Slotted spoon
  • Whisk
  • Spatula
  • Cutting board
  • Chef's knife
  • Plastic wrap
  • Kitchen towel
  • Cooling rack

Ingredients

  • 2 1/4 teaspoons active dry yeast (1 packet)
  • 1 teaspoon sugar
  • 3/4 cup warm water (110°F)
  • 2 cups all-purpose flour
  • 1 teaspoon salt
  • 1 tablespoon unsalted butter, melted
  • Cooking spray
  • 8 oz. cream cheese, softened
  • 1 cup lump crab meat, drained and flaked
  • 1 cup shredded cheddar cheese (or your favorite cheese)
  • 2 tablespoons mayonnaise
  • (optional) 1 tablespoon Dijon mustard
  • 10 cups water
  • 2/3 cup baking soda
  • Coarse sea salt
  • Fresh parsley, chopped (optional)

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