“Chef’s Big Lie” Banana Pudding Recipe | James Beard Foundation
Creamy and comforting "Chef's Big Lie" Banana Pudding combines instant vanilla pudding, whipped cream, and sour cream for a delicious no-cook dessert. Perfect after locally harvested oysters at...
Ingredients
- 2 (3.4-ounce) packages instant vanilla pudding
- 3 cups whole milk
- 3 cups whipped heavy cream, or 1 (12-ounce) container Cool Whip
- 1 (8-ounce) container sour cream
- 2 teaspoons vanilla extract
- 1 (11-ounce) box vanilla wafers
- 6 ripe bananas, peeled and sliced into 1/4-inch-thick disks
More Like This
Banana Banana Pudding Recipe - American Dessert with Creamy Flavors
excitedfood.com
Banana Pudding Recipe: Creamy, Southern & No-Bake
wholesomefoodlife.com
Banana Pudding Dip | Just A Pinch Recipes
justapinch.com
The Best Banana Pudding
cooklist.com
Easy Banana Pudding Recipe - No-Bake Dessert Classic | pH of Banana
phofbanana.com
Banana Pudding Recipe | Home Pressure Cooking
homepressurecooking.com
Dreamy Banana Pudding Recipe: Sweet & Simple Joy - Beard and Bonnet
beardandbonnet.com
Banana Pudding Banana Bread | Recipe Cart
getrecipecart.com