Parmesan Chicken Dijon
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.perdue.com.
Ingredients
- 4 PERDUE® SHORTCUTS® Individually Sealed Boneless Skinless Chicken Breasts
- 3/4 cup Italian bread crumbs
- 1/4 cup finely grated fat-free Parmasean cheese
- Ground pepper
- to taste
- 3 tbsp. Dijon or other mustard
- No-stick cooking spray
- preferably olive oil
