Chewy Cookie Dough-Topped Vegan Chocolate Bars
These easy and quick dairy-free chocolate bars combine two of our favorite desserts and make for an irresistibly Instagram-ready treat.
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Cooking tools:
- Hand mixer
- Silicone chocolate mold
- Loaf pan
- Parchment paper
- Oven
- Baking sheet
- Mixing bowl
- Microwave
- Freezer
- Refrigerator
- Measuring cup
- Measuring spoon
- Spoon
- Chef's knife
- Cutting board
Ingredients
- 1¼ cups flour
- ½ cup room temperature
- vegan butter
- ⅓ cup
- sugar
- ⅓ cup packed brown sugar
- 3 tablespoons
- almond milk
- 1 teaspoon vanilla extract
- ½ cup mini
- vegan chocolate chips
- 2 cups vegan chocolate chips
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