Chicken Bacon Ranch Skillet on the Blackstone
Nothing beats gathering around a sizzling Blackstone griddle on a warm evening, the air buzzing with laughter and the promise …
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Cooking tools:
- Griddle
- Griddle dome
- Chef's knife
- Cutting board
- Measuring spoon
- Slotted spatula
- Spatula
- Serving platter
Ingredients
- 2 tablespoons vegetable oil
- 4 boneless, skinless chicken breasts, cut into bite-sized pieces
- Salt
- black pepper
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- 8 strips of bacon, diced
- 2 cups baby spinach
- 1 cup cherry tomatoes, halved
- 1/2 cup ranch dressing
- 1 cup shredded cheddar cheese
- 2 green onions, sliced
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